Nov. 27, 2019 -- Last week, the Delisle Options Center celebrated its 8th Annual Thanksgiving Luncheon. Students, families, and building staff gathered around a virtual fireplace to share a moment of community and partake in a holiday meal potluck style.
Each student was encouraged to bring in a dish or dessert to be served at the luncheon. Mr. Holland carried on his yearly tradition of deep-frying six whole turkeys for the event. Fred Walker, from the district’s IT Department, brought in his famous sweet potato casserole. Students and parent volunteers decorated the event space and graciously served food to all of the guests. Dr. Brian Williams, Options Center Coordinator, feels this annual event is a great way to continuously “engage families in school and learning."
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